Valentine’s Day is the perfect excuse to serve up something warm, pink, and irresistibly sweet. These easy air‑fried strawberry donuts come together in minutes, with a fresh berry glaze that makes every bite feel like a little love note.

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Easy Air Fryer Strawberry Donuts

Ingredients

• 16.3 oz can of pre-made biscuit dough, such as Pillsbury Grands
• 1 Tbsp coconut oil or alternative cooking oil
• ½ cup fresh chopped California Strawberries
• 1½ cups confectioner’s sugar

Instructions

1. Separate biscuits. If they are “jumbo” biscuits, cut them into two and form them into circles.
2. Using a donut cutter (or a bottlecap), cut holes in the middle of the biscuits to create donut shapes.
3. Spray/brush dough with cooking oil.
4. Place donuts into the air fryer, making sure they are not touching.
5. Cook donuts at 350°F for 4-6 minutes. Check at 4 minutes, and if they need more time, flip them and let them cook for another 2-3 minutes.
6. While the donuts are cooking, make the strawberry glaze. Using a potato masher, muddler, or fork, mash the strawberries. Add sugar and whisk until smooth. If it looks a little thin, add more sugar.
7. Dip the donuts into the strawberry glaze and enjoy!

Recipe courtesy of www.californiastrawberries.com/