(Family Features) When school days get busy, quick and nutritious lunches become the unsung heroes of the morning rush. Blackberry Grilled Cheese Sandwiches add a juicy, slightly tart twist that keeps things exciting in the lunchbox. And for picky eaters? Chicken and Apple Grilled Cheese Sandwiches strike the perfect balance of savory and sweet—sure to be a crowd-pleaser in the cafeteria or at home.

Serve up more delicious, kid-friendly lunches this summer by visiting HealthyFamilyProject.com.

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Blackberry Grilled Cheese Sandwiches

Recipe courtesy of Healthy Family Project

Prep time: 5 minutes

Cook time: 10 minutes

Servings: 2

• 1 tablespoon mayonnaise
• 1 tablespoon stone-ground mustard
• 4 slices whole-grain bread
• 2 slices provolone cheese
• 10-12 blackberries, cut in half

Heat medium skillet over low heat.

In a small bowl, mix mayonnaise and mustard; spread on one side of each slice of bread.

Place bread mayo-side-down in skillet. Top with cheese and blackberries. Add second slice of bread mayo-side-up.

Cook 3-4 minutes per side, or until bread is toasted and cheese is melted. Repeat with remaining ingredients.

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Chicken and Apple Grilled Cheese Sandwiches

Recipe courtesy of Healthy Family Project

Prep time: 5 minutes

Cook time: 10 minutes

Servings: 4

• 1 tablespoon unsalted butter
• 8 slices whole-grain bread
• 8 ounces sliced rotisserie-style chicken breast
• 4 slices sharp cheddar cheese
• 1 apple, thinly sliced
• prepared salad, for serving

Heat large skillet over medium-low heat.

Lightly butter one side of each slice of bread. Place bread butter-side-down in skillet. Top with chicken, cheese, and apple slices. Top with a slice of bread butter-side-up.

Cook 2-3 minutes, flip and cook 2-3 minutes, or until cheese is melted.

Remove from heat and cut in half. Repeat with remaining sandwiches.

Serve with prepared salad.